Sunday dinner may 31

Chooses between two different starters, two different main courses and one dessert.

2 courses 225:    -    3 courses 265: -

 

We also offer our regular à la carte menu.

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Starters
Barchetta di scampi in salsa piccanteTerrine with crayfish tails in hot Italian sauce.



   
Pappardelle al filetto e tartufoWide flat egg-pasta with shredded beef, Italian truffles,
bacon, olive oil and fresh mushrooms.
   
Main Course
Grigliata mista di pesceGrilled seafood. Served with salad and garlic dressing.


   
Filetto di manzo al gorgonzolaGrilled beef tenderloin with gorgonzola and mushrooms. Served with rosemary potatoes.



   
Dessert
Tiramisú al cioccolatoDessert with coffee liqueur, mascarpone cheese, savoiardi, zabaionesås, dark chocolate and cocoa.
   
Pasta + Södra Vägen 2 · Göteborg · Tel: +46 (0) 31 - 16 56 00 · Fax: +46 (0) 31 - 18 31 60 · info@pastaplus.se